3 hours ago
September 25, 2009
While my coworkers were eating pizza ...
... I was enjoying a California roll from my favorite local sushi place. I've been there so often — always ordering the same thing — that when I walked in today, the woman at the podium knew my name and what I wanted.
Hmm ... maybe I should take that as a sign that I eat too many California rolls. I try to go there at least once every other week (and sometimes more like weekly). But it's a good, filling lunch for few WW Points, which makes it a no-brainer choice for me.
Today, I paired it with a small bowl of cantaloupe I picked up while I was at the bank/grocery store. (There are advantages to having a bank with in-store branches.)
Overall, today was a great day — my first in about a week. I plan to make it the first in a string of great choices all weekend long ... something that will be easier because I'm working and the Boyfriend will be doing his own thing all weekend.
I have a meeting of my romance writer's group Saturday, which will make for a long day for me (up early to drive to the meeting an hour and a half away, then back home to work until midnight). That doesn't mean, though, that I have to eat things I know I should avoid. I'm perfectly capable of making good choices — even at a restaurant.
At least I'm going to tell myself I am. I tend to have trouble with that — a bad habit I'd like to change. For some reason, the things I know are safe to order don't appeal nearly as much as the ones that are bad for me. It's like I'm afraid they'll have disappeared off the menu the next time I go to whatever restaurant I'm in, and I'll have missed my LAST chance to eat whatever it is.
Then there's that whole "I'm eating out — why shouldn't I get what I want" attitude to counter. I know that every restaurant meal is not a special occasion and cause to splurge ... but I still have trouble not doing exactly that EVERY darn time I go out.
How do you safely navigate restaurant eating? Any tips on how I can change my mindset?